The Age Good Food Guide 2013
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Congratulations to all the winners!
Plumm Wine Glasses Best New Restaurant: Pei Modern
The Age Young Chef of the Year: Mark Briggs of Sharing House
Champagne Louis Roederer
Sommelier of the Year: Travis ‘Cougar’ Howe
at Coda
Service Excellence Award: Ainslie Lubbock
Epicure Sustainability Award: Colin McLaren from Villa Gusto
Vittoria Coffee Legend Award: Alla Wolf-Tasker
Citibank Best Short Wine List: Casa Ciuccio
hermomix Award for Innovation: Joost Bakker
Regional Wine List of the Year: Ten Minutes by Tractor
Brown Brothers Wine List of the
Year: Coda
Samsung Diners’ Choice Award: Ezard
BYO restaurant of the year: Ladro
The Donlevy Fitzpatrick Award: Vernon Chalker
Three Hat Restaurants
Citibank Chef of the Year: Michael Ryan
Regional Restaurant of the Year:
Provenance
Best New Regional Restaurant: Gladioli
Plumm Wine Glasses Best New Restaurant: Pei Modern
Vue de Monde,
Jacques Reymond, Attica, Royal Mail Hotel
Two Hat Restaurants
Flower Drum,
Stokehouse, Matteo’s, Cutler & Co, Café Di Stasio, Ezard, MoVida, The PressClub, Rockpool Bar & Grill
One Hat Restaurants
Regional Two Hat Restaurants
Loam, Tea Rooms of
Yarck, Stefano’s, Lake House, Ten Minutes by Tractor
Regional One Hat Restaurants
The Long Table,
Teller, Annie Smithers’ Bistrot, Montalto, Bella Vedere, The River Grill,
Gladioli, Sunnybrae, A la Grecque, Chris’s Restaurant, La Petanque, Scorched,
Neilsons, Eleonore’s, Villa Gusto
Ex- Hat Restaurants
Abla's, The Atlantic, Centonove, Cicciolina, Comme, Livingroom, Sapore, Oscar W's, Port Phillip Estate, Simone's Restaurant, Whirrakee Restaurant
Check out The Age Article, ' Who's up, who's down, who's in, who's out ...
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Ex- Hat Restaurants
Abla's, The Atlantic, Centonove, Cicciolina, Comme, Livingroom, Sapore, Oscar W's, Port Phillip Estate, Simone's Restaurant, Whirrakee Restaurant
