Jade

Nestled within the grandeur of The Fullerton Hotel Singapore, Jade showcases exquisite Chinese culinary artistry, led by the adept hands of Executive Chinese Chef Leong Chee Yeng. Boasting an impeccable blend of exceptional quality, warm hospitality, and an ambiance resonating with the allure of its precious gemstone namesake, Jade has cemented itself as a quintessential destination for discerning diners seeking a culinary experience steeped in tradition and sophistication.

Upon entering the 120-seat establishment, guests are greeted by an opulent setting adorned with a colour palette mirroring the iridescence of jade. Specially commissioned wallpapers and evocative overhead lantern lighting are just glimpses of the meticulous design elements that grace the space, creating an ambiance that seamlessly marries tradition with modern elegance.

At Jade, the menu curated by Chef Leong Chee Yeng takes diners on an unforgettable journey through the heart of authentic Chinese cuisine. Among the highlights is the revered Roasted Peking Duck with Signature Orange Peel, a dish that embodies the epitome of culinary craftsmanship. The succulent duck, skillfully roasted to perfection, captivates the palate with its delicate balance of flavours, complemented by the aromatic essence of the signature orange peel.

The Dim Sum Trio showcases a symphony of flavours and textures, presenting a trio of delightful creations. From the exquisite Bak Kut Teh Xiao Long Bao to the fragrant Black Truffle Wild Mushroom Dumpling and the savory Pan-fried Minced Pork & Green Chives Guo Tie, each bite is a testament to Chef Leong's mastery in crafting dim sum delights.

For those seeking a truly indulgent experience, the X.O. Simmered Egg Noodles with Lobster in Jade's X.O. Sauce delivers an explosion of flavours. The rich and complex X.O. sauce envelops the succulent lobster and perfectly cooked egg noodles, elevating this dish to a pinnacle of gastronomic pleasure.

Jade's culinary journey culminates in refreshing desserts including the Piña Colada Shaved Ice with Champagne Jelly and shaved Coconut Ice with Chilled Coconut Jelly.

Jade at Fullerton Singapore is not just a dining experience; it is a celebration of heritage, design, culture, and the art of Chinese gastronomy. Amidst the historical charm of The Fullerton Hotel Singapore, Jade beckons diners to immerse themselves in a world where tradition meets innovation, and every dish tells a story of culinary brilliance and sensory delight.

Location: The Fullerton Hotel Singapore, 1 Fullerton Square, Singapore 049178

Phone: +65 3129 8330

Link: https://www.fullertonhotels.com/fullerton-hotel-singapore/dining/restaurants-and-bars/jade