Sardo Sorrento
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Nestled in Sorrento, Sardo is a portal to the rustic charm and culinary heritage of Sardinia. With a commitment to serving good and honest food, Sardo invites diners to embark on a gastronomic adventure through the diverse and delectable flavours of Italian cuisine, specifically focusing on the rich traditions of Sardinia.
No exploration of Sardinian cuisine would be complete without indulging in its exceptional wines. Sardo proudly showcases a curated selection of Sardinian wines, each telling a story of the island's terroir and winemaking prowess.
Start your gastronomic adventure with Sardo's signature focaccia, a masterpiece of simplicity and flavour. Infused with fragrant rosemary sea salt and adorned with awarded ricotta, each bite is a revelation, teasing the palate and preparing it for the delights that follow.
For seafood enthusiasts, both the kingfish carpaccio and the prawn carpaccio is a must-try. Both showcasing the freshest catch of the day in a symphony of delicate flavours that dance on the tongue, offering a tantalising preview of the culinary treasures yet to come.
As you delve deeper into the menu, indulge in the lobster burrata ravioli, a decadent fusion of land and sea. Prawns and lobster meat, enveloped in silky pasta sheets, are bathed in a rich lobster bisque sauce, creating a dish that is both comforting and luxurious.
For a taste of traditional Sardinian fare, look no further than the ricotta gnocchi, tender pillows of homemade goodness served with a flavorful tomato pesto and creamy stracciatella cheese. Each forkful is a revelation, transporting diners to the sun-kissed hillsides of Italy's enchanting island.
Meat lovers will delight in Sardo's expertly cooked steaks, we tried their house signature steak served with a stunning porcini sauce that elevates the dish to new heights. The earthy aroma of the mushrooms, paired with the richness of the meat, creates a symphony of flavours that leave a lasting impression.
No meal at Sardo is complete without indulging in one of their decadent desserts. The lemon tart, with its tangy citrus filling and buttery crust, offers a refreshing conclusion to your culinary odyssey. Alternatively, the chocolate fondant, with its oozing center of molten chocolate, is a sinful indulgence that will satisfy even the most discerning sweet tooth.
As you linger over your final course, savoruing each bite and reflecting on the culinary delights that have passed, it becomes clear that Sardo is a celebration of tradition, craftsmanship, and the timeless allure of Italian cuisine. Buon appetito!
Location: 20 Ocean Beach Rd, Sorrento
Phone: (03) 5984 0811
