Damon Bradley

At Damon Bradley, patrons are greeted by brilliant violet doors with the cursive initials of Damon Bradley which accent a light interior with splashes of colour. The ambience evokes a sweet and whimsical tone throughout the venue which is complemented by washed oak flooring. The decorative mouldings on the walls, the suspended pendants and Carrara marble bench tops work together to create a lavish environment for a decadent feast.

Damon Bradley’s 20-page menu includes an extensive list of indulgent desserts paired with wines and stickies. Desserts by the glass, waffles, crepes, stewed fruits, fondues and sharing plates also feature matching wines.

Adding to the list is a new menu of Spring/summer delights featuring an absolutely decadent and moreish ‘Perfectly Purple’ dessert in a glass boasting black current cheesecake, white Belgium chocolate, fresh blueberries and raspberries, passionfruit macarons, vanilla custard and double cream. This is then garnished with edible flowers and a macaron shell. 
 
The summer drinks menu has also been expanded to include flavours of Raspberry & Hibiscus, Watermelon, strawberry & guava, Coconut, lemon & basil, Passionfruit, pineapple & peaches and the English garden iced tea with flavours of rose, strawberry and lavender. 
 
If you're all sugared out, we suggest you try Damon Bradley’s new Summer Salad with rocket, spinach, fresh strawberries, raspberries, cucumber, pistachio nuts and feta and finished off with edible flowers. 

From a dream that had it’s beginning when owner Eileen grew up helping out in her mother’s chocolateria to a wonderfully decadent destination, Damon Bradley is perfect for indulging in all your sweet tooth fantasies. From specialty high teas, intimate late night dates to breakfast on the run.

Location: 3 Southgate Avenue, Southbank

Phone: 03 9645 5966

Link: www.damonbradley.com.au

Cuisine: Desserts