Di Francesco Cucina
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Crown Melbourne’s latest dining addition, Di Francesco Cucina, brings a blend of Roman flavors and the renowned Neapolitan culinary artistry of Johnny Di Francesco and the Gradi team. This new 200-seat restaurant offers diners an intimate yet relaxed atmosphere, perfect for both casual meals and special celebrations.
The menu is a testament to authentic Italian cooking, featuring home-style dishes such as arancini with truffle, mushroom ragu, and mozzarella; frutti di mare; spinach and ricotta agnolotti with butter and sage sauce; and 8-hour slow-cooked beef. The Roman Pinsa, an oval-shaped pizza known for its crispy exterior and soft center, is also a highlight. Guests can enjoy classic varieties such as margherita and capricciosa, as well as more unique options like the calabrese with hot salami and rocket, and the tartufona topped with fior di latte, truffle cream, mushrooms, parmesan, and balsamic glaze.
Complementing the menu is an inviting selection of drinks, including popular Italian cocktails like the hugo spritz, limoncello spritz, and negroni, alongside a carefully curated wine list featuring both Italian and Australian producers.
With greenery accenting the cozy and welcoming space, Di Francesco Cucina at Crown Melbourne offers a homely dining experience that combines the warmth of tradition with the excitement of culinary exploration. Located near the West End entrance, it invites guests to savour Italian hospitality in the heart of the city.
Location: West End Casino, Ground Floor/8 Whiteman St, Southbank
Phone: (03) 9292 5777
