Grand Lafayette
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Prahran fan-favourite Grand Lafayette has made a grand return after a long 8-month hiatus.
Their all-you-can-eat offering is now gone and replaced with a new menu of Japanese delights.
With Chef Jonny Wu [formerly Misschu and Ernst & Young Entrepreneur 2014] at the helm of the GL kitchen, Lafayette's new menu is steeped in traditional Japanese technique and perfectly bridges old world Lafayette with new.
The new offering features a dedicated tempura station -equipped with its very own tempura chef- ensuring all battered yummy bits float gracefully in their very own, exclusive and untainted tempura wok! Think crisp prawns, white bait, exotic mushrooms, crab and wintery vegetables, freshly battered and fried till golden.
Loyal fans can take comfort in GL's famed zany cocktails and luxe new iterations of famed petite plates including new style scallop carpaccio beet-ponzu, yuzu miso, blackwine glaze, juicy pork and maple ponzu gyozas, chicken katsu curry don and signature raindrop cakes.
Location: 9 Clifton Street, Prahran, Melbourne
Phone: (03) 9510 0501
