Okra

Okra aims to satisfy Melbourne’s unquenchable thirst for South East Asian cuisine by offering authentic food in bustling Hawthorn.

The menu features a variety of South East Asian favourites including hawker style food as well as main dishes to share with rice.

We enjoyed the selection of entrees which we devoured very quickly. Of particular note were the succulent, aromatic, freshly grilled chicken satay skewers which we slathered in the decadent and perfectly spiced satay sauce.

The Malaysian Curry Beef (Rendang) was decadent. The full-bodied, pungent rendang gravy paired beautifully with melt-in-your-mouth morsels of beef. We enjoyed the richness of the curry and the generous use of spices which showcased the customary punchy flavours exhibited by Malaysian curries generally.  Together with fluffy roti, it was an addictive and comforting dish.

Another highlight was the salmon curry. The deep fried salmon pieces were coated in thin crisp batter that encapsulated firm, sweet flesh. Coated in a delectable rich curry, it was simply superb.

Okra presents a refreshing take on South East Asian cuisine (with a focus on Malaysian food) whilst remaining true to its origins. With food this good, a delightfully casual atmosphere and prices this reasonable, Okra is great for a casual catch up with friends or a decadent feast with the family.

Location: 159 Camberwell Rd, Hawthorn East VIC 3123

Phone: (03) 9813 1623

Link: okrarestaurant.com.au

Cuisine: South East Asian