Yamamoto Udon
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The team behind some of Melbourne’s most premium Japanese dining spots—Wagyu Ya, Niku Ou, Yakikami, and Wagyu Ya Teppanyaki—has just added another name to its impressive roster: Yamamoto Udon. Tucked away at Shop 12/108 Bourke Street, this new CBD eatery is serving up handmade noodles and a fresh new take on fast-casual Japanese dining.
At the heart of Yamamoto Udon is its commitment to quality and craftsmanship. Each bowl features udon that’s made fresh daily in small batches, free from additives and full of flavour. Whether you prefer the firm, chewy texture of Sanuki Udon or the wide, delicate ribbons of Himokawa Udon, there’s something here for every noodle lover.
The menu doesn’t shy away from creativity either. Classic bowls sit alongside bold reinterpretations like creamy carbonara udon, rich Japanese curry udon, and more—18 varieties in total, starting from just $19. The result is a lunch experience that’s both approachable and elevated, perfect for CBD workers and noodle enthusiasts alike.
Designed for efficiency without sacrificing quality, Yamamoto Udon features iPad ordering and a lightning-fast 10-minute service time. Whether you're racing between meetings or just craving a comforting bowl of noodles on your lunch break, this spot has you covered.
Yamamoto Udon is more than just another noodle joint—it’s a bold new chapter in Melbourne’s love affair with Japanese cuisine, and a welcome addition to the city’s ever-evolving food scene.
Location: Shop 12/108 Bourke St, Melbourne VIC 3000
Phone: 0419 384 351
