Superfluid
/Superfluid is an exciting new brand to roll-out this year as a series of organic juice bars and plant-based eateries within traditional pub environments, and eventually a high-end restaurant.
Read MoreGastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
Superfluid is an exciting new brand to roll-out this year as a series of organic juice bars and plant-based eateries within traditional pub environments, and eventually a high-end restaurant.
Read MoreOpen 24/7 Shujinko is a Japanese noodle house centrally located along Elizabeth Street in the CBD.
Read MoreTrunk Diner takes guests on a culinary road trip to the USA, serving up a delicious range of giant juicy burgers and Diner goodies.
Read MoreThe highly-anticipated Night Noodle Markets returns to Birrarung Marr from 9-26 November, setting Melbourne alight with the smells, sights and sounds of more than thirty sizzling hawker-style stalls.
Read MoreThe much-anticipated Harvest opened its doors on Claremont Street in South Yarra in late September, showcasing chef and owner Tim Martin’s passion for a genuine dining experience
Read MoreThe Hof Downtown has injected Docklands with a dose of European vitality with its much anticipated reopening on Bourke Street.
Read MoreWe love celebrating the newly arrived warmth with Maxwell & Williams stunning Euphemia Henderson range, refreshed for the season with a new all white iteration.
Read MoreA Chinatown favourite, China Red is a clean, comfortable Chinese restaurant where you can satisfy your dumpling cravings
Read MoreSpend the afternoon in the spectacular grounds of Mount Langi Ghiran on Mount Langi Ghiran where the pleasures of wine, cheese and sun basking combine in the midst of a vineyard promenade culminate with 40 minutes of performance by musicians from the Melbourne Symphony Orchestra.
Read MoreMeaning "little kitchen", Cucinetta is a stunning little Italian eatery in South Yarra. If you are looking for a truly authentic and memorable Italian feasting experience, this cucina should be at the top of your list.
Read MoreHuon Salmon is harvested and delivered just in time to ensure the freshest possible product so we just love cooking with it!
Read MoreGastrology were recently provided with our very own Whirlpool Crisp N' Grill 25L Microwave to play with and we were mightily impressed.
Read MoreAustralia's Patron Perfectionists competition crowned its winner from six finalists over the weekend at Whitehart Bar.
Read MoreJust in time for the summer season , Piccolina Gelateria has now just opened right in the middle of busy Smith Street, Collingwood.
Read MoreTwo years on from its inception and ADRIFT by award-winning chef and restaurateur David Myers is going from strength to strength.
Read MoreLocated in the heart of the CBD, the iconic Rialto Towers is now home to one of Melbourne's most loved bakeries, Rustica.
Read MoreLocated by the waterfront at Docklands, Cargo is a relaxed restaurant with stunning views and a broad menu spanning pastas, pizzas and a wide assortment of mains and salads.
Read MoreGastrology were privileged to participate in a culinary tour of Melbourne's most well-known laneway restaurants as part of the Victorian Government's Food and Beverage Trade Week.
Read MoreTopo Gigio encapsulates the Italian style of dining, urging patrons to indulge in an intimate gathering while cherishing a meal which honours classical Italian flavours.
Read MoreAs part of their bi-monthly ‘Festival Series’, Chapel Street eatery, Hawker Hall will showcase the diverse culture of their talented team by celebrating all things Indian with a Bollywood Takeover.
Read MoreA Melbourne food and travel blog