Dolly
/Descend the art deco staircase at 20 Bourke St to discover Dolly, a moody 1930’s backdrop evoking the glamour and mystique of the backstage.
Read MoreGastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
Descend the art deco staircase at 20 Bourke St to discover Dolly, a moody 1930’s backdrop evoking the glamour and mystique of the backstage.
Read MorePrince Dining Room welcomes an elevated dining experience and a completely new menu.
Read MoreEntering a new era of refined dining within slick and spacious interiors, Hotel South Melbourne has returned the 1854 building to its original purpose.
Read MoreLocated on the Ground Floor of Shadow Play by Peppers, Edwin Wine Bar and Cellar is the only venue in the world to offer guests the opportunity to drink from its exclusively Victorian focused wine list.
Read MoreFollowing a three-year hiatus and major facelift, Brunswick’s heritage-listed Hotel Railway has opened its doors and beer taps to the public.
Read MoreThe Hof Downtown injects Docklands with a dose of European vitality by serving up a wonderful selection of beers, cocktails and contemporary Australian cuisine with a hearty German flair.
Read MoreNOMAD on Flinders Lane (sister restaurant to NOMAD in Sydney) is a stunning Mediterranean inspired restaurant and bar.
Read MoreNestled in East Melbourne, Hemingway’s Wine Room revitalises the elements of service, style, elegance and grace of the 1920’s Brasseries.
Read More14 Days of Cheese started during COVID as a pivot for an events business delivering cheese and wine boxes.
Read MoreWith Modern Australian cuisine, a fusion of international flavours and a focus on fresh local produce, Industry Beans’ brand new flagship store at Chadstone is more than a coffee shop, it is a space for fine dining.
Read MoreSixty Smith is Collingwood's latest neighbourhood bar and restaurant on Smith Street.
Read MoreLuci celebrates Melbourne’s history of Italian immigrants and its evolution into a cosmopolitan culinary city, by showcasing delicious contemporary Australian cuisine.
Read MoreNestled amongst Melbourne’s bustling Southbank Breslin has New York grill vibes, serving up next level ribs and steaks that deliver both quality and quantity.
Read MoreSouthgate’s outdoor dining precinct offers unrivalled, panoramic views of the CBD while guests dine on the restaurants’ refreshed summer menus and drinks
Read MoreSet on the ground floor in the burgeoning North-West of Melbourne Saros Bar & Dining boasts, big apple styled booths, an enticing European menu to tantalise the taste buds with the centre piece being the marble bar that oozes sophistication, style and class.
Read MoreIconic Melbourne restaurant Cecconi's has launched an exciting takeaway menu which is available for both pickup and delivery.
Read MoreEureka 89 has launched two new offerings which allow Melbourne residents to enjoy memorable fine dining experiences in the comfort of their own homes.
Read MoreWhat happens when the ex-head chef of Doot Doot Doot (Jackalope Hotel) moves back to the city and decides he wants to open a neighbourhood wine bar?
Read MoreDiscreetly located in the heart of the city, Eva’s Restaurant & Bar brings you heartfelt home-style cooking with a contemporary edge and an indulgent cocktail bar.
Read MoreSituated in Fraser Place in the heart of bustling Kuala Lumpur, Skillet is a breathtaking Modern European Restaurant with a twist alongside as an outstanding bar.
Read MoreA Melbourne food and travel blog