The Clarendon Restaurant & Mirror Mirror Rooftop Lounge
/Nestled in a historic part of Melbourne, The Clarendon Restaurant is a dining destination that artfully blends Eastern and Western influences.
Read MoreGastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
Nestled in a historic part of Melbourne, The Clarendon Restaurant is a dining destination that artfully blends Eastern and Western influences.
Read MoreEntering a new era of refined dining within slick and spacious interiors, Hotel South Melbourne has returned the 1854 building to its original purpose.
Read MorePark Street Pasta & Wine is a South Melbourne neighbourhood favourite seeing Head Chef Angus Cadden serve up a menu inspired by the 20 regions of Italy.
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Read MoreAyam Penyet Ria began its life as a little road side stall often with crowds surrounding it waiting to devour the delicious menu prepared by Madam Ruth.
Read MoreLocated in heart of South Melbourne, just a hop and a skip away from the historic South Melbourne Market, The Coventry pleases with exciting Asian and Mediterranean influenced brunch options alongside quality coffee.
Read MoreRecently launched Half Acre marks the birth of something new in Melbourne; a chameleon of spaces that will be ever-evolving and activated with community engagement at its core.
Read MoreIconic South Melbourne pub Lamaro’s Executive Chef Geoff Lindsay has recently launched a new Spring/Summer menu, which includes a few of his old favourites from his days at Pearl in Richmond.
Read MoreNewly opened Lobby Coffee & Wine (phase one of Albert House's 3 part development), is a cosy little South Melbourne spot to enjoy bagels and coffee during the day and cocktails and cheese and charcuterie in the evenings.
Read MoreThe Wayside Inn has long been recognised as a destination for enjoying the finer things in life, namely good, hearty food and a tipple or three.
Read MorePeko Peko has been around for decades and developed quite a cult following – and it is easy to understand why.
Read MoreA hop and a skip away from South Melbourne Market, Trillium Café is the perfect spot for foodies that love healthy options.
Read MoreThe newest concept from Kevin Li, the entrepreneur behind Lights in the Attic and 3Lives, The Crux & Co is a café and patisserie located on the ground floor of The Emerald Apartment on Albert Road.
Read MoreSitting unassumingly along Park Street in South Melbourne, Left-Handed Chef is a delightful café exuding charm with its welcoming and relaxed ambience.
Read MoreThe Wayside Inn is a wonderful little gastropub located in South Melbourne. The restaurant dining area is modern, relaxed and elegant with a bright open kitchen and boasting warm service. The menu is uncomplicated and well executed utilising high quality fresh produce – most notably the extensive range of premium red gum wood fired Australian steaks on offer. The Wayside is the ideal location for winding down on a Friday night over a delicious steak and a bottle from the well thought out wine list. We can't wait to return.
In celebration of Hunky Dory opening their seventh store in the new Town Square at Eastland the guys have launched a new menu across all stores.
Read MoreA Melbourne food and travel blog