Stalactites and Hella Good are the nation’s first Coeliac Australia Accredited Greek Restaurants

Iconic Melbourne institution Stalactites and its little sibling Hella Good, have recently been accredited by Coeliac Australia. The very first Greek restaurants in Australia to boast the accreditation, the pair offer delicious gluten free pita, dips, grilled meats, traditional Greek dishes, chips and more.

The accreditation process by Coeliac Australia was a rigorous, extensive process that involves implementing new procedures and processes for sourcing, segregating and serving food as well as in depth education and training to ensure that there is no cross contamination or traces of gluten through the storage, preparation, and cooking steps of the meal delivery process.

From the gluten free offerings, the gluten free souvlaki is a stand out - Bursting with succulent grilled meats or a gluten free vegetarian fritter, topped with tzatziki, tomato, onion, lettuce, all wrapped in a gluten free pita wrap.

Extensive gluten free menus are available at both Hella Good and Stalactites.

Find out more about Hella Good and Stalactites…