Gastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
Hiatus is a brilliant addition to Kew’s food scene. A café that challenges the status quo, you won’t find smashed avo on the menu but instead, patrons are rewarded with incredibly delicious and often plant-based dishes that would be right at home at a high end restaurant’s dinner table.
Read MoreLocated in leafy Prahran, MOM Cafe is a welcoming space with a beautiful menu that caters for everyone’s dietary and digestive needs.
Read MoreGastrology recently attended a preview dinner of SHU’s highly anticipated Christmas in July Vegan degustation.
Read MoreSet within a heritage-style building, the Yorkshire Hotel features a bar at the front, lounge facilities, a beer garden and a recently refurbished dining area.
Read MoreHella Good is the little sister of Stalactites, a Melbourne institution for Greek food.
Read MoreLocated in Mornington Peninsula, Merricks Creek Winery Cellar Door is a family run winery boasting a 5 star rating by James Halliday.
Read MoreA premium boutique accommodation property located in the heart of Victoria’s Mornington Peninsula, Lindenderry at Red Hill, is the perfect destination for a weekend away.
Read MoreCriniti’s is a vibrant chain of restaurants with Melbourne outposts in Carlton and Southbank. High energy dining in a unique space, Criniti’s has a cosmopolitan glow about it with a downtown design.
Read MoreBest of Beef at San Telmo is back. In its 4th year, the event will see guests enjoy and compare different cuts, marbling and feeding methods while tasting some of the best beef in the world - O’Connors Premium and Seven’s Creek Wagyu.
Read MoreUpsy Daisy in Glen Huntly is a new cafe with a broad range of Breakfast options, Smoothies, Acai Bowls and their very own Upsy Bowls.
Read MoreJimmy Grants souvlaki bar have just launched some delicious new menu items.
Read MoreMelbourne restaurateur, Matteo Bruno has brought an old-world European wine bar to Windsor’s Chapel Street and boy is it a stunner.
Read MoreWhat better way to celebrate this year's Bastille Day than with delicious (or should we say délicieux?) food at the Paris End of Melbourne CBD.
Read MoreNewly opened Lobby Coffee & Wine (phase one of Albert House's 3 part development), is a cosy little South Melbourne spot to enjoy bagels and coffee during the day and cocktails and cheese and charcuterie in the evenings.
Read MoreUnder the guidance of owners Sumalee Sae-tang and Manpreet Singh (Sabai), Thai gastrobar LadyBoy serves up an impeccable menu of contemporary Thai food and drink.
Read MoreOne of our absolute favourite destinations we have ever visited is Spain. Steeped in history, Spain is an incredibly beautiful place to visit with plenty of culture and arts to immerse yourself in, but most importantly for foodies like us, the dining scene is incredible.
Read MoreOriginally from South Africa, RocoMamas has opened their flagship Australian venue in Windsor.
Read MoreTo celebrate moving back to their original location in Fitzroy North , Melbourne institution Woodstock Pizzicheria held a launch party which Gastrology attended recently.
Read MoreTo celebrate Cookes Food turning 10, owner and founder Sophie Storen (nee Cookes) has created 10 experiences based around 10 ingredients that have influenced her menus over the past 10 years.
Read MoreA cafe darling of Hawthorn, Shanklin Cafe is all about warm service, delicious coffee and food.
Read MoreA Melbourne food and travel blog
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