Cathay Pacific’s customer-centric strategy means that the airline continuously strives to provide an exceptional experience at every stage of the journey.

Cathay Pacific’s customer-centric strategy means that the airline continuously strives to provide an exceptional experience at every stage of the journey.

Sha Tin 18 offers authentic Cantonese and northern Chinese cuisine, friendly service and great value. Housed within Hyatt Regency Hong Kong, Sha Tin, this restaurant is perhaps best known for its illustrious Peking Duck and is the perfect destination for weekends spent with family and friends or for a business gathering during the week.  

Michelin starred Guo Fu Lou has recently moved to the newly opened The Murray, one of Hong Kong's most iconic landmarks. 

Located in the bustling Tsim Sha Tsui, Gateway Hotel is conveniently housed within Harbour City -Hong Kong's largest shopping complex, making it an ideal choice for modern accommodation and a truly memorable shopping experience.

Mott 32 embodies the heart of modern Hong Kong - Traditional and respectful of its Chinese culture and heritage, yet modern, in its approach and passion in sourcing the best ingredients including the use of Prime Iberico Pork. 

Awarded for the second consecutive year, Yat Tung Heen (Jordan) at Eaton, Hong Kong has once again been honoured to receive the coveted One Michelin Star in the 2018 Michelin Guide. 

The iconic Yung Kee located in the heart of Central Hong Kong needs no introduction. Known for its stunning roast meats, this eatery has been in existence since 1942 and has been pleasing patrons ever since.

Nestled in the heart of Central Hong Kong, Arcane is the brainchild of multi-award winning chef, Shane Osborn. The one Michelin star Arcane reinvents the fine dining approach to cuisine by offering a humble yet discerning culinary experience to Hong Kong. 

An upscale, modern Chinese eatery offering the finest Cantonese and Chinese delicacies with a unique contemporary twist, locals know Cuisine Cuisine as one of Hong Kong’s best places for the weekend yumcha ritual.

Established in 1978, Michelin starred Peking Garden ticks all the right boxes, making it one of Hong Kong’s best dining experiences.

In a highly anticipated debut, British Celebrity Chef Theo Randall has recently opened his first restaurant venture in Hong Kong, Theo Mistral by Theo Randall.

Located at the heart of Kowloon, Hotel Madera Hong Kong is a hidden gem in the city’s urban bustle. In Spanish, “Madera” means “wood”. Taking inspiration from its name the Hotel boasts architectural features which balances synergistic design and natural harmony.