There are wine tours, and then there are experiences that stay with you forever.

Ad Maiora Ristorante is an intimate gastronomic haven the heart of Modena’s historic centre that seats a maximum of just 24 guests.

Milan is home to many exquisite dining experiences, but few combine art, history, and gastronomy as seamlessly as Vik Pellico Otto

Nestled atop Milan’s historic The Medelan building, Horto offers a breakfast experience that harmoniously blends culinary artistry with sustainable practices.

Welcome to Sant’Eufemia 30, a charming retreat nestled in the heart of Modena’s historic centre.

Cavallino is more than just a restaurant; it is a living museum dedicated to Ferrari's legacy.

This 4-star hotel blends contemporary design with Italian charm, providing guests with an exceptional experience in one of Italy’s most culturally rich cities.

Nestled under the historic porticoes of Piazza San Carlo in Turin, Caffè San Carlo stands as a testament to the city's rich cultural and gastronomic heritage.

Nestled within Turin's vibrant Barriera di Milano district, Muro Osteria Contemporanea is redefining the city's culinary landscape.

If you haven’t yet discovered Wema Pizzeria, it’s time to make it a priority.

Emilia-Romagna, often hailed as Italy's gastronomic heartland, beckons food enthusiasts with its rich tapestry of flavours and culinary traditions.

Milan, a city celebrated for its fashion, art, and rich culinary traditions, is home to a hidden gem that seamlessly blends history, charm, and exceptional pizza.

In the world of fine dining, few accolades hold as much prestige as the Michelin stars, and even fewer restaurants are able to achieve the coveted three-star rating.

With its thoughtful restoration, stylish accommodations, and dedication to hospitality, Locanda La Concia offers a stay that feels like home—only better.

Nestled in the heart of Milan, The Square Duomo Hotel offers a quintessential Italian experience with its perfect blend of luxury, comfort, and an unbeatable location.

Gastrology joined A.I.S. certified sommelier and an expert Assaggiatore Di Vino (Wine Taster) Guido Bandinelli on a journey through the wine region of Chianti Classico in Tuscany, where we gained a deep understanding of this famous appellation - from the soil, to the making of wine, the different vintages and the often confusing classification systems.

At Michelin starred AROMA at Palazzo Manfredi, quintessential Rome is reflected in a menu of classic Italian dishes and an unparalleled Colosseum view, both of which guests enjoy on a picturesque outdoor terrace.  

Hotel Lord Byron is an elegant, private villa steps from the magnificent Villa Borghese Gardens.

Cibreo is a true stalwart of Florence's dining scene. One of 3 restaurants run by Fabio Picchi and his family, Cibreo is a restaurant with a proud reputation forged over many years.

Situated in Florence beneath the tower of San Niccolò, on the banks of the river Arno in Florence, La Bottega del Buon Caffè is a breathtaking Michelin starred restaurant and exclusive lounge bar.

Staying in Casa Howard is like visiting a vaguely eccentric friend at his beautiful Florence guesthouse.

Overlooking one of the most beautiful and prestigious squares in Firenze, Piazza Massimo D’Azeglio, Hotel Regency is an elegant and intimate palazzo in the heart of Florence.

Located in beautiful Montepulciano, Sant'Antonio Country Resort is one of the oldest Monastery and farm properties in Montepulciano. The Country Resort is heritage listed and as a result retains its original architectural design and beauty.  

Villa Cicolina Restaurant serves rustic country style food within a charming dining room which is both elegant and informal.

Locals will tell you that Le Logge del Vignola is the best restaurant in town - and it is easy to understand why. 

Located opposite the historical Tempio di San Biagio, one of the Tuscan Renaissance’s most stunning buildings, La Grotta is a restaurant which impresses with its superb cuisine and unbeatable ambience.

An absolute must-visit if you are in the Chianti, Albergaccio di Castellina allows diners to embark on a culinary journey through the local flavours of Tuscany.