Exploring Beta KL is an odyssey into the refined essence of Malaysian cuisine, marked by its recent recognition on the coveted Michelin Select list.

Nestled amidst the picturesque setting of The Saujana Hotel Kuala Lumpur, Ti Chen Chinese restaurant stands as a testament to the fusion of Cantonese culinary excellence and the artistry of dim sum.

In the heart of Kuala Lumpur, an epicurean haven emerged in 2015, inviting food enthusiasts on an exquisite journey through the rich tapestry of Modern European cuisine.

Nestled within the vibrant culinary landscape of Kuala Lumpur lies a gem loved by locals—the Delhi Royale.

Nestled across from Pavilion Bukit Jalil lies a culinary gem that transcends the ordinary, offering an experience steeped in nostalgia and innovation.

Chambers Grill at Hilton Kuala Lumpur promises an exquisite dining experience that tantalises the taste buds and elevates the senses.

Beta is the younger brother of Skillet - a bold venture by the same five dynamic individuals behind the vibrant Malaysian-inspired Modern European restaurant.

Situated in Fraser Place in the heart of bustling Kuala Lumpur, Skillet is a breathtaking Modern European Restaurant with a twist alongside as an outstanding bar.

In 2019, One-Michelin Star Xin Dau Ji opened its first Malaysian outlet at the Lower Ground Floor of EkoCheras Mall.

Penang National Park, believed to be the smallest national park in the world, is home to a rich natural heritage comprising 417 flora and 243 fauna species.

Sat atop Strawberry Hill in the leafy surrounds of Penang Hill, David Brown possesses all of the requisite elements to deliver an enchanting experience not found in the hustle and bustle of Georgetown.

Located in Taman Tun Dr Ismail, one of the suburbs of Kuala Lumpur, DC restaurant offers refined Modern Malaysian cuisine in which the Malaysian terroir is honoured.

Nestled along the idyllic beach of Teluk Kumbar and overlooking the Straits of Malacca, Lexis Suites Penang provides discerning leisure and business guests with practical and
luxurious accommodation.

It's all about the stunning street food scene in Penang. Here are some of our top picks!

If you want to make the most of your time in Penang, we suggest you make full use of Penang's wonderfully convenient Hop-On Hop-Off Bus.

Hidden behind wooden doors, Campbell House is a converted townhouse housing an ultra-chic boutique hotel located in the heart of Georgetown.

A world-class eco-tourism facility located on the fringes of a 130-million year old virgin rainforest on Penang Hill, The Habitat reconnects you with nature and Malaysia's beautiful rainforest.

IL Bacaro encapsulates the Italian style of dining, urging patrons to "Mangia! Mangia!" in an intimate gathering while cherishing a meal which honours classical Italian flavours and quality ingredients.

Established since 1973, Penang Batik Factory manufactures traditional Batik. 

The Tropical Fruit Farm is a great place to indulge in fresh fruit that thrives in Malaysia's tropical climate.

The Peranakan Museum explores the culture of Peranakan communities in Penang.

Ivy's Nyonya Cuisine stands out from the crowd by taking guests on a flavour-packed journey using bold and authentic flavours.

Boasting a wonderfully central location amidst the hustle and bustle of Kuala Lumpur, Impiana KLCC is perfect for both business travellers as well as holiday goers.

Housed within Sheraton Imperial Kuala Lumpur, Celestial Court offers delicious Cantonese cuisine prepared with a variety of cooking methods ranging from steaming and poaching to baking and stir-frying. 

Situated in the heart of bustling Kuala Lumpur, In Colonial is (as its name suggests) a colonial-themed restaurant serving delicious pork-free Chinese fare.