Sugar Labo
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Specialty coffee and dessert studio lab, Sugar Labo have just launched a weekend Japanese Style Brunch.
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Nook Dining
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Nook Dining is a contemporary dining restaurant in Point Cook by award winning chef Jack Lee.
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Golden Peony
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Sophisticated and intimate, the award-winning Golden Peony Chinese restaurant, helmed by Singapore’s Celebrity Chef Ku Keung, offers exquisite Cantonese creations and signature dim sum.
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La Fantaisie
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Abbotsford has just landed a whimsical new café, patisserie, florist and event space - La Fantaisie.
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PARKROYAL COLLECTION Marina Bay Singapore
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Sitting in the heart of the Central Business District, PARKROYAL COLLECTION Marina Bay is now reinvigorated with iconic green spaces that enliven the senses.
Read MoreA foodie getaway to Lakes Entrance, Metung and Paynesville
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Gastrology recently visited the stunning region to discover some of the culinary delights and foodie hot spots in the region, while enjoying breathtaking scenery.
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Spago Bar and Lounge by Wolfgang Puck
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Spago Bar and Lounge beckons with its laidback vibes.
Read MoreOne-Ninety Bar
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Bar manager and mixologist Gabriel Carlos of One-Ninety Bar lends his talent and craftsmanship, conjuring a delectable range.
Read MoreGarden @ One-Ninety
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Four Seasons Hotel Singapore ushers diners into a lush, botanical dining experience in the cool shelter of the terrace.
Read MoreWriters Bar
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Writers Bar was established as a tribute to famous writers that have come through the doors of Raffles Hotel Singapore.
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Collins Coffee House High Tea in a Box
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Collins Coffee House offer an absolutely stunning High Tea in a Box that you can enjoy in the comfort of your own home.
Read MoreMcGuigan & Tempus Two
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To celebrate the lunar new year, Gastrology were recently sent 3 lovely bottles from McGuigan and Tempus Two to try.
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